Our Menu & Online Ordering

Crisp organic greens with raspberry vinaigrette. Vegan · Gluten-Free.

Baby spinach with sliced chicken breast and pomegranate seeds.

Romaine lettuce, house-made Caesar dressing, croutons, Parmesan.

Tomatoes, cucumbers, Kalamata olives, red onion, feta cheese, oregano.

Full Greek salad plate with feta, olives, fresh vegetables and pita.

Wild-caught shrimp over mixed greens with avocado and citrus dressing.

Grilled organic chicken breast with avocado, lime, and fresh herbs.

Mixed wild-caught seafood over greens with herbs and lemon vinaigrette.

Wild-caught tuna with chickpeas, fresh vegetables and light dressing.

Colorful Mediterranean bean salad with chickpeas, feta and herbs. Vegan option available.

Mediterranean salad with stuffed grape leaves, feta cheese and olives.

Fresh avocado, tomato, cilantro and lime. Vegan · Gluten-Free.

Sautéed mushrooms with tomatoes, red onions and fresh herbs.

House-baked falafel over fresh greens with tahini dressing. Vegan · Gluten-Free.

House-made organic hummus with warm pita bread. Vegan · Gluten-Free option.

Crispy fried calamari with marinara sauce and lemon garnish.

Wild-caught breaded shrimp, golden-fried, served with dipping sauce.

Fresh steamed mussels in a light tomato herb broth.

House-baked falafel with tahini dipping sauce. Vegan · Gluten-Free.

Seasonal organic vegetables, lightly steamed. Vegan · Gluten-Free.

Creamy organic mashed potatoes with herbs and butter.

Herb-roasted organic potatoes with garlic and rosemary.

Thick-cut golden steak fries. Vegan · Gluten-Free.

Crispy organic sweet potato fries with dipping sauce. Vegan · Gluten-Free.

Fluffy organic steamed white or brown rice. Vegan · Gluten-Free.

Fresh organic greens with house dressing. Vegan · Gluten-Free.

Velvety roasted butternut squash with warm spices. Available in Cup, Pint, or Quart. Vegan · Gluten-Free.

Smoky fire-roasted tomatoes blended with fresh basil. Available in Cup, Pint, or Quart. Vegan · Gluten-Free.

Rich cream of mushroom with fresh herbs and truffle oil. Available in Cup, Pint, or Quart. Gluten-Free.

Hearty organic vegetable chilli with kidney beans and spices. Available in Cup, Pint, or Quart. Vegan · Gluten-Free.

Classic chicken soup with organic vegetables and herbs. Available in Cup, Pint, or Quart. Gluten-Free.

Creamy New England clam chowder with potatoes and bacon. Available in Cup, Pint, or Quart.

Tomato-based Manhattan clam chowder with clams and vegetables. Available in Cup, Pint, or Quart.

Slow-cooked split pea soup with smoked ham and vegetables. Available in Cup, Pint, or Quart.

Slow-simmered organic bone broth, rich in collagen and minerals. Available in Cup, Pint, or Quart. Gluten-Free.

Classic organic tomato sauce, plant-based mozzarella, and fresh basil on a gluten-free crust. Available in Small 8" or Large 12". Vegan · Gluten-Free.

Roasted seasonal vegetables, organic tomato sauce, and plant-based cheese on a gluten-free crust. Available in Small 8" or Large 12". Vegan · Gluten-Free.

Sautéed wild mushrooms, garlic, fresh thyme, and plant-based mozzarella on a gluten-free crust. Available in Small 8" or Large 12". Vegan · Gluten-Free.

House-made vegan basil pesto, sun-dried tomatoes, artichoke hearts, and plant-based cheese. Available in Small 8" or Large 12". Vegan · Gluten-Free.

Smoky BBQ sauce, pulled jackfruit, red onion, and plant-based cheese on a gluten-free crust. Available in Small 8" or Large 12". Vegan · Gluten-Free.

Creamy vegan white sauce, fresh spinach, artichoke hearts, and garlic on a gluten-free crust. Available in Small 8" or Large 12". Vegan · Gluten-Free.

Grilled eggplant, roasted red peppers, capers, and plant-based mozzarella on a gluten-free crust. Available in Small 8" or Large 12". Vegan · Gluten-Free.

Grilled eggplant with fresh tomato, greens, and house sauce on artisan bread. Vegan option.

Crispy wild-caught fish on a toasted roll with lettuce, tomato, and tartar sauce.

Grilled portobello mushroom burger with cheese, lettuce, tomato, and fries. Vegan option.

Romaine lettuce, parmesan, croutons, and Caesar dressing in a flour tortilla.

Crispy shrimp with marinara and melted parmesan on a toasted hoagie roll.

Sliced turkey breast with bacon, lettuce, tomato, and avocado on multigrain bread.

Crispy or grilled chicken with lettuce, tomato, and house sauce on a brioche bun.

House tuna salad with fresh vegetables wrapped in a whole wheat tortilla.

Baked falafel with hummus, fresh vegetables, and tahini in a warm pita. Vegan · Gluten-Free option.

House-made veggie balls with marinara and fresh greens in a warm wrap. Vegan.

Grilled shrimp with avocado, lettuce, and chipotle sauce in a flour tortilla.

Spiced jerk chicken with grilled vegetables and mango salsa in a warm wrap.

Breaded chicken cutlet with marinara and melted mozzarella on a toasted roll.

Grass-fed beef burger with lettuce, tomato, onion, and house sauce on a brioche bun.

House-made plant-based burger with cheese, lettuce, tomato, and avocado. Vegan option.

Slow-roasted pork, ham, Swiss cheese, pickles, and mustard on pressed Cuban bread.

Grilled chicken, avocado, mango, and mixed greens with a citrus vinaigrette.

Roasted turkey, cranberry sauce, stuffing, and greens in a warm tortilla.

House-made organic vegetable cakes with seasonal herbs and dipping sauce. Vegan · Gluten-Free.

Baked eggplant layered with marinara and melted mozzarella. Vegan option available.

Organic penne pasta tossed with fresh broccoli, garlic, and olive oil. Vegan.

Slow-cooked organic chickpeas with Moroccan spices, tomatoes, and fresh herbs. Vegan · Gluten-Free.

Seasonal organic vegetables in a rich coconut curry sauce. Vegan · Gluten-Free.

Seasonal organic vegetables grilled with herbs and olive oil. Vegan · Gluten-Free.

Organic pasta with fresh seasonal vegetables in a light tomato herb sauce. Vegan.

Signature steamed organic vegetables served over house-baked falafel. Vegan · Gluten-Free.

House-made organic veggie balls in marinara sauce. Vegan · Gluten-Free.

Sautéed eggplant tossed with organic penne in a rich tomato basil sauce. Vegan.

Fluffy three-egg omelette with your choice of fillings, served with roasted potatoes. Gluten-Free.

Two organic eggs any style with chicken sausage and roasted potatoes. Gluten-Free.

Organic egg with melted cheese and your choice of protein on toasted bread.

Crispy organic chicken fingers served with steak fries and dipping sauce.

Classic grilled cheese sandwich on whole wheat bread with a side of fruit.

Organic beef meatballs in marinara sauce over penne pasta.

Choice of grilled organic chicken breast or steamed wild-caught fish with steamed vegetables.

Creamy organic macaroni and cheese, a kids' classic.

Grass-fed sirloin steak grilled to order with mashed potatoes and seasonal vegetables. Gluten-Free.

Prime grass-fed ribeye grilled to perfection with roasted potatoes and chef's vegetables. Gluten-Free.

Tender grass-fed filet mignon with rosemary, garlic butter, and seasonal sides. Gluten-Free.

Herb-crusted baby rack of lamb with mint jelly and roasted root vegetables. Gluten-Free.

House-made grass-fed sirloin meatballs in rich marinara sauce over spaghetti.

Grilled grass-fed steak topped with wild-caught shrimp, served with mashed potatoes. Gluten-Free.

Broiled mixed meat platter with coleslaw and seasonal sides. A hearty American classic.

Wild-caught Atlantic salmon fillet with roasted tomatoes, greens, and lemon butter. Gluten-Free.

Pan-seared fillet of sole with lemon wine pan sauce and steamed green beans. Gluten-Free.

Grilled wild-caught tilapia with herb butter sauce and seasonal vegetables. Gluten-Free.

Grilled wild-caught red snapper with lemon butter and fresh herbs. Gluten-Free.

Chef's daily selection of the freshest wild-caught fish, prepared to order. Gluten-Free.

Fresh steamed mussels in a light tomato herb broth.

Wild-caught breaded shrimp, golden-fried, served with dipping sauce.

Wild-caught shrimp over mixed greens with avocado and citrus dressing.

Grilled grass-fed steak topped with wild-caught shrimp, served with mashed potatoes. Gluten-Free.

Marinated organic chicken skewers grilled over open flame with herbs and spices. Gluten-Free.

Tender organic chicken skewers with house peanut sauce and cucumber relish. Gluten-Free.

Egg-battered organic chicken breast in a lemon white wine butter sauce. Served with pasta.

Slow-cooked organic chicken in a rich curry sauce with basmati rice. Gluten-Free.

Breaded organic chicken cutlet with marinara and melted mozzarella over spaghetti.

Seared organic chicken with mushrooms, capers, olives, and white wine sauce. Gluten-Free.

Organic chicken marinated in yogurt and spices, roasted in a tandoor oven. Gluten-Free.

Herb-roasted organic half chicken with roasted potatoes and seasonal vegetables. Gluten-Free.

Organic chicken in fragrant green Thai curry with coconut milk and jasmine rice. Gluten-Free.

Organic chicken in a bold Sri Lankan spiced curry with coconut milk and steamed rice. Gluten-Free.

Freshly squeezed organic orange juice. Rich in vitamin C. Available in Small (12 oz) or Large (16 oz). Vegan · Gluten-Free.

Cold-pressed fresh pineapple juice. Naturally sweet and refreshing. Available in Small (12 oz) or Large (16 oz). Vegan · Gluten-Free.

Cold-pressed apple and celery juice — crisp, clean, and energizing. Available in Small (12 oz) or Large (16 oz). Vegan · Gluten-Free.

Bright blend of fresh orange and carrot juice, packed with antioxidants. Available in Small (12 oz) or Large (16 oz). Vegan · Gluten-Free.

Detoxifying green juice with kale, celery, and cucumber. Available in Small (12 oz) or Large (16 oz). Vegan · Gluten-Free.

Powerful blend of kale, lemon, ginger, green apple, beets, and carrot. Available in Small (12 oz) or Large (16 oz). Vegan · Gluten-Free.

Zesty fresh lemon and ginger juice — a natural immune booster. Available in Small (12 oz) or Large (16 oz). Vegan · Gluten-Free.

Creamy blend of fresh avocado and vanilla ice cream. Rich and satisfying. Available in Small (16 oz) or Large (24 oz).

Classic blend of fresh strawberries and ripe banana. Available in Small (16 oz) or Large (24 oz). Vegan · Gluten-Free.

Blend of blueberries, raspberries, and blackberries with almond milk. Available in Small (16 oz) or Large (24 oz). Vegan · Gluten-Free.

Tropical blend of fresh papaya and pineapple. Available in Small (16 oz) or Large (24 oz). Vegan · Gluten-Free.

Pure fresh mango blended smooth with a hint of lime. Available in Small (16 oz) or Large (24 oz). Vegan · Gluten-Free.

Tropical blend of ripe mango and fresh pineapple. Available in Small (16 oz) or Large (24 oz). Vegan · Gluten-Free.

Creamy blend of ripe banana and vanilla ice cream. A dessert in a glass. Available in Small (16 oz) or Large (24 oz).

Bright blend of fresh strawberries and pineapple. Available in Small (16 oz) or Large (24 oz). Vegan · Gluten-Free.

Warm turmeric milk with ginger, cinnamon, and black pepper. Anti-inflammatory. Available in Small (12 oz) or Large (16 oz). Vegan option.

Rich layered chocolate mousse cake with dark chocolate shavings. Whole cake serves 8–10.

Classic moist chocolate layer cake with rich chocolate buttercream frosting. Whole cake serves 8–10.

Light and fluffy coconut layer cake with coconut cream frosting and toasted coconut. Whole cake serves 8–10.

Moist spiced carrot cake with cream cheese frosting and walnut garnish. Whole cake serves 8–10.

Classic red velvet layer cake with velvety cream cheese frosting. Whole cake serves 8–10.

New York-style cheesecake on a graham cracker crust. Whole cake serves 8–10.

Classic Southern pecan pie with a buttery fluted crust. Whole pie serves 8. $50.00.

Traditional apple pie with a golden lattice crust and cinnamon spiced filling. Whole pie serves 8. $50.00.

Silky smooth sweet potato pie with warm spices in a flaky crust. Whole pie serves 8. $50.00.

A luscious blend of rich organic cacao and creamy plant-based milk, folded into smooth gelato cream. Lightly sweetened with pure cane syrup. Available in 6 oz Cup or 12 oz Cup. Healthy · Organic · Vegan · Gluten-Free.

A luscious blend of rich organic coconut milk and creamy plant-based milk, combined with fresh coconut and organic vanilla, gently folded into smooth gelato cream. Available in 6 oz Cup or 12 oz Cup. Healthy · Organic · Vegan · Gluten-Free.

A radiant fusion of sun-ripened organic strawberries and juicy raspberries, folded into silky plant-based cream. Enhanced with natural beet juice for a vibrant ruby hue. Available in 6 oz Cup or 12 oz Cup. Healthy · Organic · Vegan · Gluten-Free.

A vibrant tropical blend of sun-ripened organic mangoes and juicy oranges, gently folded into silky plant-based cream. Naturally enhanced with golden turmeric. Available in 6 oz Cup or 12 oz Cup. Healthy · Organic · Vegan · Gluten-Free.

A luscious blend of rich organic pistachios and tender fresh spinach, combined with creamy plant-based milk and gently folded into smooth gelato cream. Available in 6 oz Cup or 12 oz Cup. Healthy · Organic · Vegan · Gluten-Free.

A luscious fusion of plump organic blueberries and juicy blackberries, brightened with a hint of zesty lemon, gently folded into silky plant-based cream. Available in 6 oz Cup or 12 oz Cup. Healthy · Organic · Vegan · Gluten-Free.