At Andrew’s Healthy Foods, we believe eating well should be a joyful experience, not a compromise. That’s why our vibrant menu is packed with flavorful, nourishing meals made from the finest natural ingredients—always free from gluten, dairy, and refined sugars. Whether you're grabbing a wholesome breakfast on the run, enjoying a relaxed sit-down lunch, or hosting a memorable event, Andrew’s is your go-to for food that fuels both body and soul.
Nestled beside our serene outdoor garden, every visit offers a breath of fresh air and a moment to recharge. Founded in 2009 by acclaimed celebrity chef Vasantha M. Perera, Andrew’s Healthy Foods was born from a simple but powerful vision: to inspire healthier living through meals that are as satisfying to the palate as they are beneficial to your health.
Delicious. Nutritious. Uncompromising. Welcome to a better way to eat.
Mr. Vasantha M. Perera brings a rich and colorful tapestry of global culinary experience to Andrew’s Healthy Foods. His journey spans the kitchens of world-class cruise ships, luxury hotels, and high-end resorts across continents, where he not only mastered the art of cuisine but also held key operational and managerial roles within some of the most prestigious names in the hospitality industry.
Beyond his impressive résumé, Mr. Perera has had the distinct honor of serving as a personal chef to international dignitaries and diplomats, including President Bill Clinton, President Vladimir Putin, and a host of global celebrities. His culinary excellence, refined palate, and meticulous attention to detail have earned him recognition on the world stage.
Today, he channels his passion and expertise into his latest venture: Andrew’s Project—Andrew’s Healthy Foods. This innovative, multi-level food and beverage initiative is driven by one core mission: to make healthy, flavorful food accessible to all, while promoting a lifestyle of wellness, balance, and enjoyment.
